Callebaut Bulk Belgian Bakers White Couverture Tempering Chocolate Exp.202-10oz

Description

Callebaut Bulk Fine Belgian Bakers White Couverture tempering chocolate
Weight 10 oz
Expires 08/2022
- Great to eat on its own by breaking it into pieces, or
- use to make Christmas or valentine or Easter chocolates ( as I did on the photos) by tempering chocolate and use a mold to make the chocolate candy
- add pistachios and cranberry ( and mint) to make a great chocolate bark bark
- add to your favorite chocolates chip cookie recipe to elevate the flavor and have your own size chips ( I d be happy to share my NY times Jacque torres recipe)
- or melt it and add it to your milkshake recipe or top your ice cream with it.
- or add it to heavy cream and make chocolate pudding or chocolate ganache or chocolate frosting.
Feel free to ask me about using it it as I have great baking and chocolate tempering background.
Please note that the photos of the chocolate bonbon are for illustration only.
Item that will be shipped is a block/ chunk of chocolate as per photo repackaged in generic packaging
Please note photos are for illustrations purposes and only 10 oz will be shipped
Thank you!
Same day shipping